WHAT WE DO

  • OPERATIONAL DESIGN |

    We review the work of architects, general contractors and equipment manufacturers to ensure the design and construction of your hospitality operations. We guarantee efficiency and productivity. The design of your location is where success begins. Use our expertise to give your business the highest probability.

     

     

    • kitchen & restaurant layout
    • equipment specifications
    • furniture, fixtures, tabletop
    • employee traffic routes
    • construction accuracy
  • MANAGEMENT TRAINING |

    Successful operations require trained and confident leadership. We ensure your management team is equipped to succeed with their responsibilities. We listen, identify weaknesses and provide solutions resulting in increased productivity, accuracy and employee retention. Invest our expertise into your most valuable business resource.

    • leadership attitude
    • communication skills
    • time management
    • increased delegation
    • technology adoption
  • PERFORMANCE AUDIT |

    Send our team of experts into the operations of your business to give you the insights a spreadsheet cannot. We provide the operational intelligence you need to make decisions. When putting capital to work, count on us to give you the complete picture.

    • management aptitude
    • consistency & quality
    • customer service
    • cleanliness & organization
    • financial accuracy

Stevenson Culinary Works, LLC // 2017 All Rights Reserved